Product name | Parsley Seed Oil |
Botanical Name | Asclepias |
Harvest time | Spring Summer |
Part Used | seed |
Method of Extraction | steam distillation |
EINECS CAS | 8000-68-8 |
EINECS | 281-677-1 |
INCI Name | Petroselinum crispum seed oil |
Chemical content | Alpha-pinene, Apiol, myristicin, tetramethoxyally-benzene, voliatil fatty acids |
Parsley is a kind of green-veined plant. The leaves are used as spices. Between August and September, white-colored flowers, pile root, 30–100 cm tall, two-year herbaceous plant. The first year forms a leaf rosette and the second year forms a trunk.
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