Product name | Grapefruit Oil |
Botanical Name | Citrus paradisi |
Harvest time | Autumn winter |
Part Used | Shell |
Method of Extraction | Cold Press |
EINECS CAS | 8016-20-4 |
EINECS | N/A |
INCI Name | Citrus Grandis Peel Oil |
Chemical content | pinene, sabinene, myrcene, limonene, geraniol, linalool, citronellal, decyl acetate, neryl acetate, terpinenol, Geraniol, Citral and Neral. |
Grapefruit is a fruit of the citrus family. The homeland of grapefruit is the island of Jamaica in the Caribbean Sea. In the 17th century, he traveled from his native Jamaica to warm regions of the world. It has been started to be grown especially in Aegean and Mediterranean Regions in our country. Grapefruit which is bigger than orange ripens in autumn. The shape of the canary yellow fruit is flattened from the top and bottom. It has red, yellow or pink flesh according to grapefruit varieties which are thick rind. As with all citrus fruits, temperature is the most important criterion in grapefruit. The temperature should not fall below -2, -3 degrees in places where grapefruit will be cultivated. The type of soil sought in grapefruit is deep, strained, humus, clayey loam or sandy loam soils. In our country, Adana province takes the first place in grapefruit production both in terms of total number of trees and production.
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