Carrot Oil

Carrot Oil

Product name Carrot Oil
Botanical Name Daucus Carota
Harvest time Spring Summer
Part Used Seed
Method of Extraction Steam Distillation
EINECS CAS 8015-88-1
EINECS 284-545-1
INCI Name Daucus Carota Seed Oil
Chemical content a-pinene, camphene, b-pinene, sabinene, myrcene, y-terpinene, limonene, b-bisabolene, geranyl acetate and carotol.

Although carrots are available in purple, black, red, white and yellow varieties, they are usually an orange root vegetable. Carrot, parsnip, Daucus carota is a European and domesticated form of southwest Asia. The plant is probably of Persian origin and was initially sown for leaves and seeds.

MEDICINE

  • Prevents hardening of joints.
  • Prevents weakening of muscles.
  • Relaxes the respiratory system.
  • It is highly effective in the treatment of wounds, gangrene, psoriasis, ulcers, rash, carbide and other such problems.
  • It is also effective against other virus infections such as influenza, mumps, coughs, colds and measles.
  • It helps to treat and slow the progression of edema, arthritis, gout and rheumatism.
  • Lowers blood pressure.
  • Cleans the kidneys.
  • It simplifies the menstrual process.
  • It stimulates brain functions and nerves, making you more alert and active.
  • It acts like a tonic.

 

COSMETIC

 

       HAIR CARE

  • Provides fast hair growth
  • Strengthens hair
  • Gives brightness.
  • Strengthens hair follicles.
  • Prevents hair loss.

 

       SKIN CARE

  • Nourishes skin
  • Prevents wrinkles
  • Good for age spots.
  • Gives skin a tan
  • Resolves skin discomfort.

 

FOOD

  • Aromatiktir
  • Gives flavor

 

VETERINARY MEDICINE

  • Antioxidant.